Deluxe Stateroom Deck 3
20% Ponant Bonus
19 m²
2
Pearls of the Caribbean
Fort-de-France - Fort-de-France
Dates:
28/11/2024
to
06/12/2024
Other available dates
days
nights on board
A gastronomic cruise in partnership with Relais & Châteaux and with the exceptional presence of Gilles Dudognon, chef and owner of La Chapelle Saint-Martin, 1 star in the Michelin Guide, Philippe Gombert, former chairman of Relais & Châteaux and Michel Chapoutier, Chairman and Chief Executive Officer M. CHAPOUTIER.
PONANT brings you an itinerary to the heart of the most enchanting islands in the Caribbean Sea. Board on Le Champlain for a 9-day cruise combining long white-sand beaches and the easy Creole way of life.
Throughout your journey, you will benefit from an excursion included per person per port of call, to choose from a selection offered by PONANT. During this cruise, enjoy a nature hike in Syndicate from Portsmouth, appreciate the beauty of Les Saintes by boat and during a swim, or explore the town of Soufrière, between land and sea, on Saint Lucia. The diversity of experiences on offer promises you intense and varied moments (to discover the full range of excursions, go to the itinerary tab).
From Fort-de-France, the capital of Martinique, Le Champlain will set sail to Saint Vincent and the Grenadines and Bequia Island, the ‘whale-hunting island’, and its wild and unspoiled coastline. You will enjoy the lively atmosphere of Port Elizabeth, the island’s main town.
After a call at Mayreau, your sailing yacht will anchor in the Tobago Cays National Park. This rosary of islands, bound together by the most beautiful coral reef in the West Indies, will reveal its incredible underwater wildlife and its secret coves.
You will then island hop gently towards Saint Lucia and its two majestic rocky peaks soaring straight from the sea, a unique location listed as UNESCO World Heritage site.
You will sail towards the enchanting setting offered by the island of Dominica - the Nature Island - before you finally reach Fort-de-France.
An experienced diving instructor is on board for the entire cruise, enabling you to safely enjoy swimming and scuba diving.
Ref : EC281124
Your itinerary
A gastronomic cruise in partnership with Relais & Châteaux and with the exceptional presence of Gilles Dudognon, chef and owner of La Chapelle Saint-Martin, 1 star in the Michelin Guide, Philippe Gombert,...
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Additional services
For more peace of mind, PONANT selects stays and flights then takes care of your transfers for your trip as well as shore visits before and after the cruise.
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*Price is per person, based on double occupancy, based on availability, and subject to change at any time. The category of stateroom to which this price applies may no longer be available.
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Services provided
- 24-hour room service
- Inclusive Wifi internet access (availability dependent on navigation and latitude)
- Individually-controlled air conditioning
- Dressing room with shelves and closet
- Dressing table and hairdryer
- Diptyque Paris top-of-the-line bath products
- Minibar
- Nespresso coffee maker and boiler
- Electronic safe
- Direct line telephone
- Bose Bluetooth speaker
- Flat screen TV, international channels (availability dependent on navigation) and videos on demand
- 110V American (two flat pins)/220V European (round sockets with two round pins)
- Two ADA staterooms
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Gilles Dudognon
Master of the house and chef at La Chapelle Saint Martin
“Always know where you come from. We must remember the people who built us and keep them anchored in our minds”. This is how Gilles Dudognon operates. Originally from Limoges, he trained in Bordeaux alongside Chef Jean Marie Amat from the age of 15. After a tour of France and Europe working with renowned chefs, he joined the team at the Chiberta in Paris working under the man who became his mentor, Philippe Da Silva.
In 1986, he took charge of the kitchens at the Chapelle Saint Martin, Relais & Châteaux, founded by Viviane and Jacques Dudognon in 1970. Within the first 12 months, he had earned his first Michelin star at the age of 24.
In 1997, he became Chef-Owner of the establishment when he took over the general management. In 2004, he launched the 27 Restaurant which he sold in 2021.
In 2012, he created the Restaurant La Table du Couvent in the heart of a former Carmelite Convent in Limoges. In 2019, he opened a Relais & Châteaux villa in Veyrac, Le Clos Colombier, which is available to rent. In 2020, he took over a regional institution, La Maison du Fromage, the oldest food store in town, and in 2021 opened the plant-based bistro, Le Jardin Extraordinaire, in the hotel’s kitchen garden. In 2024, he will embark on a major project to create more accommodation in the heart of the 40 hectares which surround this Relais et Châteaux establishment, bringing the number of rooms to 15.
Language spoken: French
Photo credit: ARR
Ideal clothes for life on board:
During the days spent on board, you are advised to wear comfortable clothes or casual outfits. The entire ship is air-conditioned, so a light sweater, a light jacket or a shawl may be necessary. When moving about in the public areas of the ship and the decks, light but comfortable shoes are recommended.
Informal evening:
In the evening, you are advised to wear smart-casual attire, especially when dining in our restaurants where wearing shorts and tee-shirts is not allowed.
For women:
- Simple dress
- Skirt or trousers
- Blouse
- Polo
For men:
- Pleated trousers or chinos
- Sports jacket
- Shirt
- Polo
Officer’s evening:
For all cruises longer than 8 nights, an Officer’s Evening with a white dress code may be organized. Therefore, we encourage you to bring a stylish white outfit for the occasion (otherwise black and white).
Gala evening:
During the cruise, two gala evenings will be organised on board. Thus, we recommend that you bring one or two formal outfits.
For women:
- Cocktail attire
- Evening dress (if you wish to)
For men:
- Dark suit
- Tie recommended, possibly bow tie (if you wish to)
SHOP:
A small shop is available on board offering a wide range of outfits, jewellery, leather goods and many accessories.
A laundry service (washing/ironing) is available on board, but unfortunately there are no dry cleaning services. For safety reasons, your cabin is not equipped with an iron.
ACCESSORIES:
- Polarized sunglasses
- Swimsuit (for the Spa on board)
- Gym wear (fitness)
- Battery charger and memory cards for your camera
- Mobile phone charger
- Hat/cap
HEALTH CARE:
- Sunscreen and after-sun lotion
- Medications and prescriptions
OUTFITS ON BOARD:
- Casual outfits for the day
- Smarter outfits for dinners
- Elegant outfits for Gala evenings
- White or black and white outfit
PRECAUTIONS:
In your hand luggage, remember to bring any medicines that you need, and possibly a small spare bag of toiletries (in case of delay in the delivery of your baggage by the airline). Remember to always have your travel documents with you in case you need them: hotel vouchers, cruise vouchers, return flight tickets... Never leave them in your hold luggage.
All our cabins have a safe. We recommend not to go ashore with valuable jewellery.
PONANT activities
Diving & initiation dive
Supervision of the dives
Your dives will be led by your PONANT instructor. He will take care of your safety and that all goes smoothly. On some diving sites, as in natural reserves or if the local regulations require it, a local guide will escort the diving.
Level required for scuba diving on this cruise
The minimum level required for scuba diving on this cruise is 1 star CMAS or the PADI Open Water Diver (or equivalent). The certification card, the diving log book and a recent medical certificate (less than 12 months) must be presented at the beginning of the cruise to our main diving instructor.
Process of the dives (certified divers)
The instructor reserves the right to check divers’ ability for maximum safety. As we will dive in remote places, the dives will be done without decompression stop. A safety stop of 3 minutes at 5 metres will be mandatory. The depth that can be reached will depend on the certification of the divers:
- For those with PADI Open Water Diver certificate (or equivalent), the maximum depth can be up to 20 metres.
- If two Stars CMAS or PADI Advanced Open Water Divers (or equivalent) wish to dive together independently, they must have a briefing first. They must have dive computers and are allowed to go to a maximum depth of 20 metres.
Process of the initiation dives (novice divers)
Before your initiation dive, your instructor will show you the equipment and will explain to you how to communicate underwater using hand gestures and how to breathe through a regulator. Once in the water, equipped with your material, you will learn how to breathe through your regulator on the surface for a couple of minutes. When your instructor feels you are ready, he will immerse you in water for about 20 minutes to a depth of 6 metres maximum.
Duration of the dives
The diving activity lasts from 2 to 3 hours, which includes the journey to the diving site and the diving. This duration may vary according to the site, the level of divers, weather conditions and the number of participants. For experienced divers, the duration of dives varies between 35 and 60 minutes depending on the site, the diver’s experience and consumption.
Supplied equipment
- Diving wetsuit
- Stabilising jacket
- Regulator with octopus and pressure gauge
- Diving computer (for divers mastering their use)
- Fins
Mask and snorkel: for health reasons due to Covid-19, we strongly recommend that you come on board with your own mask and snorkel .As an exception, you will be able to borrow them in accordance with sanitary conditions.
The passenger may participate in scuba diving activities, subject to compliance with certain conditions established in accordance with the health, scientific and medical measures applicable on the day of the dive.
* within the limit of available stock.
Fauna and flora of the Caribbean Sea
The fauna of the Caribbean Sea is very varied. During the different dives, divers can observe various species of benthic fauna such as French angel fish, queen angel fish, spotted drums, puffer fish, parrots fish, and pelagic fauna such as spotted eagle ray, barracudas, horse eyes jackfish, as well as fixed wildlife such as gorgonians and barrel sponges.
Scuba diving activities on this cruise
|
PORT OF CALL |
DIVES (for certified divers) |
DISCOVER SCUBA DIVING (for beginners) |
|
Martinique – Fort-de-France |
NO |
NO |
|
Saint Vincent and the Grenadines – Port Elizabeth, Bequia Island |
YES |
YES |
|
Saint Vincent and the Grenadines – Mayreau Island |
YES |
YES |
|
Saint Vincent and the Grenadines – Tobago Cays |
YES |
NO |
|
Saint Vincent and the Grenadines – Kingstown |
YES |
NO |
|
Saint Lucia - Pigeon Island Beach |
YES |
NO |
|
Saint Lucia – Soufrière |
YES |
NO |
|
Guadeloupe – Les Saintes |
YES |
YES |
|
Dominica - Portsmouth |
YES |
NO |
|
Martinique – Fort-de-France |
NO |
NO |
These sites are indicative. The proposed diving excursions may be changed depending on weather and safety conditions and the number of divers.
Rates
Excellence and Passion packages must be pre-booked with your travel consultant before departure. Beyond that, all reservations will be confirmed once on board and subject to availability.
Introductory dives, Exploration dives and Discovery packages must be organised on board directly with your diving instructor.
Price per person
- Introductory dive:
- Introductory dive (1 dive): €80
- Discovery Package (2 dives) : €150
- Certified divers :
- Exploration (1 dive) : €80
- Excellence Package (3 dives) : €225
- Passion Package (6 dives) : €420
Relais & Châteaux
Founded in 1954, Relais & Châteaux is an association of 580 landmark hotels and restaurants, operated by independent owners and often family-run, who share a passion for their metier and desire for authenticity in their relationships with customers.
Relais & Châteaux members are driven by a desire to protect and promote the rich diversity of the world’s cuisines and traditions of hospitality. They are committed to preserving local heritage and the environment, embodied in a Manifesto presented to UNESCO in November 2014.
Subject to withdrawal in case of force majeure
Highlights
- A gastronomic cruise in partnership with Relais & Châteaux and with the exceptional presence of Gilles Dudognon, chef and owner of La Chapelle Saint-Martin, 1 star in the Michelin Guide, Philippe Gombert, former chairman of Relais & Châteaux and Michel Chapoutier, Chairman and Chief Executive Officer M. CHAPOUTIER.
- During the cruise, two gala dinners and one culinary demonstration will be orchestrated by Gilles Dudognon, chef owner of La Chapelle Saint-Martin, 1 Michelin Star, as well as a wine tasting.
- Philippe Gombert will give a lecture on the art of living, its history and the importance of its influence.
- A cruise into the heart of the idyllic West Indies, where an easy lifestyle is nurtured between the spicy flavours and flowery perfumes of the islands.
- Make the most of an excursion included* per person per port of call during your cruise thanks to the selection made by our destination experts.
- UNESCO World Heritage Sites: Morne Trois Pitons National Park on Dominica; Saint Lucia’s rocky peaks
- Relax in the heart of long white sandy beaches and multiple opportunities to swim in crystal clear waters.
- Discover the Grenadine Islands, considered one of the world’s most stunning archipelagos.
- On Mayreau Island, private use of a beach for the day, including a barbecue
- Exceptional seabed with possibility of seeing turtles, barracuda, spiny lobsters and parrot fish.
- The incredibly charming Les Saintes archipelago, with its colourful houses, dreamy coves and green hills.
- Possibility of diving (PADI Open Water Diver or equivalent) with an experienced instructor on board.
*Pre-bookings open around two months before the start of the cruise; requests are processed on a first-come first-served basis, subject to availability.
Ports of Call & Excursions
28 November 2024 - Fort-de-France
Embarkation 28/11/2024 from 16:00 to 17:00
Departure 28/11/2024 at 21:00
Located on the western coast of Martinique, Fort-de-France will amaze you by the splendour of its bay, a magnificent cut-out in the coastline, considered as one of the most beautiful in the world. At the harbour mouth, on its strip of land, fort Saint-Louis overlooks the capital city of Martinique. If you climb up to it, you can see some breath-taking views. Saint Louis Cathedral and the Schoelcher library bear witness to a secular history, intimately linked to the island’s story. Why not try some fresh coconut at the colourful Grand Marché. Two really pleasant places you can take a breather in, right in the heart of the city, are the garden of Balata and the Aimé Césaire park.
29 November 2024 - Port Elizabeth, Bequia Island
Arrival 29/11/2024 midday
Departure 29/11/2024 late evening
In the heart of the Caribbean, Bequia is the second-largest of 32 islands that make up the country of St Vincent and the Grenadines. You will love the lively and picturesque atmosphere of Port Elizabeth, the island’s main town. From the port, a promenade lined with beautiful traditional houses, landscaped gardens and small restaurants runs along the shoreline. It leads to Princess Margaret Beach, a wild beach where Princess Margaret herself has stayed and which seems to emerge directly from the tropical forest. From rainforest to lush meadows and long stretches of sand, Bequia will offer you a natural setting that is conducive to lovely walks and to spending time on the beach.
30 November 2024 - Mayreau Island
Arrival 30/11/2024 early morning
Departure 30/11/2024 late evening
Among the string of paradisiac islands with their sandy beaches that form the Saint Vincent and the Grenadines archipelago, Mayreau is the smallest. Its peaceful and idyllic atmosphere, far from the madding crowd, invites you to relax. On shore, enjoy a shaded and fully equipped beach from which to go snorkelling if you’d like to observe the colourful fish around the coral sitting at the foot of the rocks that stretch across the bay.
1 December 2024 - Tobago Cays
Arrival 01/12/2024 early morning
Departure 01/12/2024 evening
Scattered between St Vincent and Grenada, the Tobago Cays comprises five little islands: Petit Rameau, Petit Bateau, Baradal, Petit Tabac and Jamesby. This rosary of uninhabited cays in the southern West Indies is a marine park whose turquoise lagoons provide a home and safe haven for some outstanding marine fauna, including peaceful green turtles. Girded and united by a coral reef, these secluded islands are a peaceful paradise for divers, swimmers and snorkellers.
2 December 2024 - Union Island
Arrival 02/12/2024 early morning
Departure 02/12/2024 late afternoon
Deserted bays, long stretches of golden sand, turquoise waters and endless coral reefs – Union Island is without a doubt one of the most beautiful islands in the Caribbean. Overlooked by soaring peaks, this strange little strip of land owes its nickname of “the Tahiti of the West Indies” to its volcanic silhouette and its large swathes of greenery. When you call here, you will discover what the locals consider to be “the best-kept secret in the Grenadines” -Chatham Bay. Surrounded by hills and valleys carpeted in tropical rainforest, sheltering many sea turtles, this delightful half-moon of sand is, each day, the setting for the tireless ballet of the numerous pelicans who inhabit the island.
3 December 2024 - Pigeon Island Beach
Arrival 03/12/2024 early morning
Departure 03/12/2024 midday
Linked to St Lucia by a sand causeway, Pigeon Island has been a designated National Park since 1979. On this wild and pristine land, you will be inspired to take pleasant walks amid the tropical vegetation and through a magnificent tree-filled garden. You will also be irresistibly drawn to the two pretty little sandy beaches nestling on the southern side and bathed by crystal-clear waters. While snorkelling, be sure to explore the underwater world that is teeming with life, along the rocks lining this peninsula’s coast. You will thoroughly enjoy the calm and beauty of this place, which is really conducive to simply relaxing.
3 December 2024 - Soufrière
Arrival 03/12/2024 early afternoon
Departure 03/12/2024 evening
Nestled in the crook of a breath-taking bay, the former capital of St Lucia is brimming with attractions. Soufrière is famous for The Pitons, volcanic spires that tower over the entrance to the town. In the vicinity of the lush botanical gardens, you will be able to enjoy the curative powers of the Diamond Falls mineral baths. From the beach at the north end of the bay, you can set off to explore the reefs that are home to stunning gardens of sea fans at the foot of the cliffs that plunge into the sea.
4 December 2024 - Les Saintes
Arrival 04/12/2024 early morning
Departure 04/12/2024 evening
During the feast of All Saints in 1493, Christopher Columbus discovered this archipelago of nine islands that he named "The Saints". Today, only two of them are inhabited. Terre de Haut, in the east, is dominated by the Morne Mire hill; at the summit stands Fort Napoleon, paying homage to the islands' history. In the heart of the botanical garden, shared by iguanas and cacti, there is an exceptional view of the Baie des Saintes, one of the most beautiful in the world. The long shady beach of Pompierre, where it is forbidden to drop anchor, is a peaceful place for a swim, while Pain de Sucre Beach offers wonderful opportunities for snorkelling. On the island, don’t forget to taste the local speciality, the “tourment d’amour”, a cake made with coconut.
5 December 2024 - Portsmouth
Arrival 05/12/2024 early morning
Departure 05/12/2024 early evening
With its mountainous terrain, vast tropical forest, hot springs, rivers and spectacular waterfalls, Dominica is undoubtedly the wildest island in the Caribbean. Protected by several national parks, this little-known land, located in the heart of the Caribbean Sea, between Guadeloupe and Martinique, will inspire adventure and exploration. During your port of call, do not miss out on discovering the enchanting landscapes of the Indian River: navigating through this dense mangrove, in which creepers, ferns, forest trees and giant roots are interweaved, is a magical experience, a fascinating voyage into the heart of an almost mystical natural universe.
6 December 2024 - Fort-de-France
Arrival 06/12/2024 early morning
Disembarkation 06/12/2024 at 08:00
Located on the western coast of Martinique, Fort-de-France will amaze you by the splendour of its bay, a magnificent cut-out in the coastline, considered as one of the most beautiful in the world. At the harbour mouth, on its strip of land, fort Saint-Louis overlooks the capital city of Martinique. If you climb up to it, you can see some breath-taking views. Saint Louis Cathedral and the Schoelcher library bear witness to a secular history, intimately linked to the island’s story. Why not try some fresh coconut at the colourful Grand Marché. Two really pleasant places you can take a breather in, right in the heart of the city, are the garden of Balata and the Aimé Césaire park.
Catamaran & snorkelling
From the pier, board the catamaran and enjoy a journey into the heart of the Caribbean Sea.
Bequia is considered by many as one of the most beautiful dive spots in the Caribbean Sea. This archipelago shelters 30 easily accessible sites with crystal-clear waters offering exceptional views: caves and holes, walls and overhangs, hiding beautiful coral formations and marine life.
While sailing the crystalline waters, pass by “Moonhole�, a private community known for the lifestyle of its inhabitants: completely in harmony with nature. The lodgings are built directly into the landscape and most feature neither windows nor doors. After your discovery of this “Flintstones-esque� village, you will head to Petite Nevis, a region emblematic of whaling. There, you will drop anchor and be able to truly enjoy the seascape or even partake in a bit of snorkelling.
Finally, a 30-minute sail will take you back to your ship.
- This tour involves little walking with some steps. We recommend you wear your swimsuit under your clothes, take a towel from the ship and protect yourself from the sun. The snorkelling equipment is included in this tour. Participants must be able to get on and off the boat and to get into the water using a ladder. The catamaran is equipped with toilets, ladder and a changing room. Refreshments are included on your tour. There will be a wet landing at the beach. This tour is limited to 60 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Relax at Lower Bay beach
From the pier, board your open-air jeep for a short 15-minute drive to the virgin Lower Bay Beach.
Upon your arrival at this sun splashed tropical oasis, receive a brief orientation before spending over two hours relaxing at your leisure.
During your visit, enjoy the golden-sand beaches, and swim in the inviting blue waters of the Caribbean Sea. You will relax in a comfortable lounge chair and soak up the warm, tropical sun with the sand between your toes and the warm, tropical breeze in your hair.
Whenever you would like to enjoy some refreshments, complimentary soft drinks and water are available from the bar. From this vantage point, you can also see your ship anchored peacefully in the bay.
After your visit, re-board your open-air jeep and commence the short drive back to the pier.
- We recommend you protect yourself from the sun, bring a towel from the ship and wear your swimsuit under your clothes. Lower Bay beach is a public beach on which sunbeds are booked for you. Please note that no changing rooms are available. Water and soft drinks are included in your tour.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
A day through Bequia heritage
Spend a day discovering the heritage of Bequia, with the island’s unparalleled natural beauty as your backdrop.
On the pier, meet your guide and board your coach for a 30-minute scenic ride through the charming town of Port Elizabeth. Admire the succession of vibrant tropical colours and remarkable sights along the way before reaching the Model Boat Shop, famous for its handmade model vessels.
There, you will discover the rich maritime history of the island of Bequia as well as the art of shipbuilding.
Your tour will continue with a relaxing 20-minute coach ride to Firefly, a centuries-old historic estate. In this peaceful and beautiful setting, enjoy a meal freshly prepared with locally-grown seasonal produce.
Next, set off to discover another wonderful place, where sea salt is produced in striking buildings converted from an old sugar mill. Your guide will take you through the salt-making process, from harvesting the seawater to obtaining the salt crystals, right through to the ‘clean room’, where the sea salt is cleaned of imperfections and bottled by local staff. Before leaving, you will have the opportunity to taste this salt and visit the shop to purchase some sea salt products.
You will then re-board your coach for the scenic journey back to your ship.
- This excursion involves a little walking, on sometimes uneven ground. We recommend wearing comfortable clothing and shoes as well as sun protection. The shop at the salt farm only accepts US dollars. This visit is conducted in English only and is limited to 42 participants. The order of the tour may vary.
Total : 160 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Relaxation and barbecue on Mayreau Island
Spend some time relaxing on a private beach on Mayreau Island and enjoy a barbecue featuring local flavours.
Turquoise water, a fine-sand beach edged with majestic palm trees, an ideal playground for numerous species of colourful fish… fall in love with the heavenly scenery on Mayreau Island. In this unspoiled sanctuary, admire the depths of the Caribbean Sea as you discover the rich marine life, relax on one of the private beach sun loungers as you take in the tropical scenery, and, with your feet in the water, savour the different specialities and fish that will be served during a barbecue featuring Caribbean flavours, to the rhythm of the sounds of local percussion groups. Enjoy a moment suspended in the heart of Grenadian culture at a traditional folk-dance performance, in which you will have the chance to take part and learn a few moves.
- We recommend wearing beachwear and sun protection.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Snorkelling and catamaran in Salt Whistle Bay
Enjoy an unparalleled swimming experience, where the rugged beauty of the Tobago Cays blends with moments of pure wonder, inviting you to explore marine horizons of breathtaking splendor through a snorkeling tour.
Your adventure begins on Baradal Island, where you'll have the opportunity to dive into crystal-clear waters for a captivating snorkeling experience. Explore colorful coral reefs and discover a multitude of marine species in this protected marine park - watch out for turtles that may cross your path!
After this underwater immersion, continue your odyssey to charming Salt Whistle Bay. This picture-postcard beach is an ideal setting for swimming in turquoise waters, lounging on fine, soft sand, or simply savoring the peaceful beauty of the surroundings.
- This tour includes a 30-meter walk. We recommend that you wear suitable clothing and comfortable shoes, as well as sun protection. We do not recommend this tour for pregnant women or people with heart problems.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Soufriere by sea & land
During this tour, discover the tropical island’s natural beauty.
From the pier, board your catamaran for a cruise along the west coast, passing Castries harbour before arriving to Marigot Bay. Your cruise continues to "Anse Cochon" where you will enjoy a nice swimming. From here, you will head to Soufrière, home of the majestic Pitons.
From Soufrière pier, you will disembark the catamaran and board a bus for the short drive through the historic town of Soufriere to the Old Mill restaurant where a local buffet lunch and local fruit juice will be served.
After your lunch, you will continue to the Botanical Gardens and Diamond Baths, where the exuberant vegetation spreads its colour among a profusion of exotic flowers. The garden was a famous spot for Napoléon's wife, Joséphine. Marvel at the tropical plants carefully arranged along the sides of the pathway leading to the waterfall.
After this retreat from the outside world, you will drive Soufrière, referred to as the Caribbean's only "drive-in" volcano. This historic site is the result of volcanic eruptions some 300,000 years ago. The Soufrière is an active volcano, where you will have the occasion to observe the Sulphur springs. Smell the sulphur as you enter the gates and inhale the natural scents (it has been proven that the sulphur water has many medicinal properties). See the sulphuric fumaroles and steam jet escape from the soil whereas the sulphurous water of the natural baths boil at a temperature which can reaching 338 °F (170 °C).
After a short drive, you will reach Morne Coubaril Estate for a guided tour hof this sprawling plateau farm. Producer of cocoa, coffee, coconuts, bananas and an assortment of other tropical products, this working plantation has been in the business of cultivation since the 17th century. It maintains some of the same harvesting and processing practices that have served it in good stead for hundreds of years.
Finally, you will return to your ship, at anchor in Soufrière Bay.
- This tour involves walking times with some steps. We recommend you wear comfortable walking shoes with rubber soles, wear your swimsuit under your clothes, bring a towel from the ship and protect yourself from the sun. This tour is not recommended for persons suffering from hip, back, knee nor respiratory problems. Your beverage package includes a soft drink and a coffee. Children must be at least 5 years old to participate and be accompanied by a parent. This tour is limited to 80 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Ziplining in Saint Lucia's forest
From the pier, you will meet your local guide and board your minivan (or bus) for a 30-minute scenic drive to the community of Chassin and the “Rainforest Sky Rides” park, St Lucia’s premiere eco-adventure park located in the heights of St Lucia’s Forest Reserve.
This original activity will allow you to discover the beauty of the island and the richness of its flora and fauna from a unique vantage point. You'll be in for a real thrill on this dynamic and sporting tour.
Upon your arrival at the park, you will be met by your zipline guides for a briefing, and they will help you get geared up as you are hitched up to a series of cables, zipping from platform to platform through the island’s lush rainforest.
After your ziplining activity,you will enjoy a short and easy nature hike through the rainforest with a naturalist guie before having some time to browse through the Amazona Gift shop.
Finally, you will reboard your coach and be back to your ship.
- This excursion is only recommended for active guests in good physical condition. It is not recommended for pregnant women, neither for guests suffering from back, neck or shoulders problems. Participants should be at least 8 years old to participate and children must be accompanied by one parent. We recommend you wear comfortable closed toe walking shoes as well as long pants and to protect yourself from the sun. A signed waiver is required to participate. This tour can welcome a maximum of 40 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
St Lucia's flavours with Chef Orlando
On this tour, you will get a taste of all that Saint Lucia has to offer, starting with a panoramic drive with several stops at the most beautiful viewpoints on the island. You will then visit one of the most famous local restaurants in the area, owned by Chef Orlando Satchell.
From the pier, you will board your minivan for a scenic drive to Castries and up to the Morne viewpoint overlooking Castries Harbour and the northern landscape.
Your driver will then take you to the Cul De Sac valley and Marigot Bay viewpoint overlooking one of the most beautiful bays in the Caribbean.
Before heading to your gastronomic experience, you will enjoy one last scenic drive along the island's west coast road, passing by small communities and the fishing villages of Anse La Raye and Canaries. Finally, you’ll arrive at the Piton viewpoint for a spectacular view of the Pitons as well as the town of Soufrière and its bay.
From here, you will head to Chef Orlando's restaurant, where you will be welcomed by the Chef and his team with a welcome drink. In this simple, local, and open-air restaurant setting, Chef Orlando will demonstrate his fine culinary expertise and create some mouth-watering fusions. You will have the opportunity to interact with the Chef and learn cooking tips for creating amazing dishes.
Afterwards, you will enjoy a delicious 3-course Caribbean-style lunch before returning to your ship in Soufrière.
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This tour involves very few walking on mainly flat and concrete floor with some steps. We recommend you wear comfortable clothes and shoes, protect yourself from the sun and bring insect repellent. Tour does not include a shopping stop, but honey and other locally made products can be purchased on site, accepting US Dollars only. The refreshment is included in your tour. This tour is limited to 12 participants. Please note that in St Lucia, buses are smaller in size with small seats and limited legroom. As the island of Saint Lucia is not French-speaking, the availability and quality of French-speaking guides is very limited. As a result, this excursion can be guided entirely in English, with the possible presence of an interpreter.
Total : 130 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Wonders of Soufrière
From the pier board your coach for a leisurely drive through the town of Soufrière.
Your first stop will be at the Botanical Gardens and Diamond Baths, where the exuberant vegetation spreads its colour among a profusion of exotic flowers. The garden was a famous spot for Napoléon's wife, Joséphine. Marvel at the tropical plants carefully arranged along the sides of the pathway leading to the waterfall.
Then you will visit the volcano in Soufrière, referred to as the Caribbean's only "drive-in" volcano. This historic site is the result of volcanic eruptions some 300,000 years ago. The Soufrière is a dormant volcano, where you will have the occasion to observe the Sulphur springs. Smell the sulphur as you enter the gates and inhale the natural scents. See the sulphuric fumaroles and steam jet escape from the soil whereas the sulphurous water of the natural baths boil at a temperature which can reaching 338 °F (170 °C).
Sulphur waters having medicinal properties, we invite you to enjoy a mud bath. Recognised to detoxifies the body, helping healing sun burns, eczema, arthritis, sore joints and more, you will live this unique experience.
After a short drive, you will reach Morne Coubaril Estate for a guided tour of this sprawling plateau farm. Producer of cocoa, coffee, coconuts, bananas and an assortment of other tropical products, this working plantation has been in the business of cultivation since the 17th century. It maintains some of the same harvesting and processing practices that have served it in good stead for hundreds of years.
Enjoy a refreshment and relax, before heading back to Soufrière and your ship.
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This tour involves very few walking times on uneven and sometimes slippery ground with some steps with 40 steps to negotiate. We recommend you wear comfortable walking shoes and protect yourself from the sun. This tour is not recommended for persons suffering from back or respiratory problems. The tour is operated by minibuses which comfort is very basic but driving time is short in between venues.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Les Saintes by boat & swimming
From the pier, board your motorboat and start your scenic journey around the isles of les Saintes. The archipelago of les Saintes consists of nine islands spread between Terre-de-Haut and Terre-de-Bas main islands.
Head first to the Marigot bay, a place in Terre-de-Haut Island well-known by local fishermen, before going around to reach îlet à Cabrit and other islets.
Sailing along the southern coast of Terre-de-Haut Island, you will then reach the small uninhabited island of Grand Ilet, a paradise for tortoises and seabirds. Following a stop at La Coche, continue to Terre-de-Bas where you can see an old pottery workshop, as well as turtles and pelicans who settled there.
Back to Terre-de-Haut, you will then sail to the Pain de Sucre (Sugar loaf), a geological formation caused by an ancient basalt flow. There, enjoy some free time for bathing, snorkelling and having a refreshment, before sailing back to the pier and your ship.
- This tour involves very limited walking. We recommend you wear comfortable nonslip shoes, have your swimsuit under your clothes, take a towel and a bottle of water from the ship, and protect yourself from the sun. Mask and snorkel will be provided. Refreshments are included in the tour. The motorboat is equipped with removable roof and a ladder, but no toilets. Passengers must be able to embark and disembark without assistance. The fauna and flora observation is not guaranteed.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Walking tour & Napoleon fortress
From the pier, you will meet your guide to discover the secrets of Terre-de-Haut.
After a short walk, you will board a mini-bus and drive to the Vauban-style Fort Napoléon which overlooks ‘La Baie des Saintes’. It was built in the mid-1800's as a tribute to Napoleon III on the site of the original Fort Louis, destroyed by the English in 1809.
From here, you can either go on the guided tour or explore the fort on your own. You will then stroll down to a shipyard in Marigot Bay to see how they build traditional boats, before heading for the centre of Bourg.
During this excursion, a snack of local delicacies "tourment d'amour" and local juices will be served.
- This excursion involves around two hours of walking on uneven ground on different levels with some steps. We recommend you wear comfortable shoes and protect yourself from the sun.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Fort Caroline hike
On this hike, you will discover the dry vegetation characteristic of the north of the island, as well as magnificent views over the archipelago.
Your guide will take you from the pier to the boat house. You will walk along the road around the village towards the bay of Marigot to reach the start of the hiking trail.
You will start the climb by following the Conservatoire du Littoral trail to get your first view of Marigot. You will discover the flora typical of the island's arid zones, made up of candle cactus, aloe vera, tufts of mal-tête grass, frangipani and red gum trees. This magnificent walk offers superb views, including a privileged vantage point over Terre de Haut. As you continue your ascent, you will once again enjoy panoramic views of Terre de Bas, the Sugar Loaf and, opposite, Fort Napoléon.
You will then switch to the Marie-Galante side to reach the summit of Morne Morel, 136m above sea level. Known locally as Battery Caroline, this was a strategic position where, until the 19th century, soldiers could easily spot the enemy fleet. From the old fortifications, you will catch a glimpse of La Dominique.
You will then start the descent, which can be a little technical on the stony path, but will take you down to the Bay of Pompierre, with its superb beach lined with coconut palms. Your guide will be sure to tell you all about the different species that make up the fauna, as well as the cursed fig tree.
Finally, you will return by road to the village and your ship.
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This excursion involves a 3-hour walk on the road and an irregular path of pebbles and gravel. There is a 150m difference in altitude. Occasional hikers can easily undertake this trek. We recommend you bring a small rucksack with water (minimum 1l per person), sun protection and light hiking shoes or sneakers. The hike is not suitable in wet weather due to slippery descents and passages under the manchineels.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Local flavours at Bois Joli
From the ship, you will board the zodiacs and enjoy a short ride to the pontoon of the hotel Bois Joli, located in Cointe cove.
You will be welcomed by Suzanne, a Spanish woman, living here for 20 years and married to a Guadeloupean. She will be sharing with you her love for the island and its traditions and local treats.
First, you will have a brief introduction about the history of Les Saintes archipelago and then you will follow Suzanne along a short but rocky walking path to the Pain de Sucre viewpoint. Here, you will be able to enjoy the third most beautiful bay of the world and take panoramic pictures. A little further, you will discover a small chapel.
Back from this stunning viewpoint, you will start your gastronomic journey. Suzanne will serves you some French cuisine classics such as foie gras, duck breast but with a local touch and local products. The use of tropical fruits and spices will give the Caribbean twist to this gourmet experience. You will also enjoy local drinks such as syrups and traditional punchs. Local sweets will enclose your tasting.
After this tasty moment, you will have 1 hour to relax on the hotel's beach and swim in the crystal waters.
Finally, you will board the zodiacs and be back on your ship.
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This tour involves very limited walking in terms of distance (maximum 1 km) but on a very uneven and rocky track, with inclines and steps. We recommend you wear comfortable walking shoes, have your swimsuit under your clothes, take a towel and a bottle of water from the ship, and protect yourself from the sun. The tasting is included in the visit. Sunbeds and umbrellas are also included during your beach time. This tour is limited to 14 participants.
Total : 95 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Escapade in a transparent kayak
Set off aboard your kayak and fall under the spell of Les Saintes archipelago.
Enjoy a kayak escapade around Terre-de-Haut Bay, renowned as one of the most magnificent bays in the world. With your guide, you will discover the house-boat as well as the Lynndy wreck, while listening to the fascinating accounts that surround them. Then, paddle along the coast and in the bay, where your guide will tell you all about the different varieties of coral and tropical fish that make up the region’s marine life.
- This excursion involves little walking. We recommend you wear comfortable non-slip shoes. We also recommend bringing a hat, a bottle of water and everything you need for sun protection.
Total : 75 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Tourments d'amour workshop
Tourment d'amour is a traditional cake from Les Saintes. Visitors arriving by boat are usually greeted by vendors selling these cakes filled with coconut, pineapple or guava jam.
From the quay, you will cross the village of Terre de Haut, accompanied by your guide. You will pass through the central square, with the main ferry dock. This charming little town stretches along the water's edge, overlooking the magnificent bay. En route, you will see the church, which was built in the 19th century and has been listed on the supplementary inventory of historic monuments. Continue on to Place de la Mairie, or Place Fleurie, with its elegant, colourful town hall and monument to sailors lost at sea.
Then, continue along the seafront to your workshop for the day. Be sure to take in the local architecture and the views across the bay.
At your workshop, you will be greeted by your host, who will give you all the information you need about tourment d'amour: its history, how it's made, and why it's so particular to the island. It's said that it takes a lot of love to make this cake. In fact, it was made by Saint women to comfort their sailor husbands on their return from sea, after a hard day's work. They represented their love and gratitude.
You will enjoy a demonstration of how to make this little cake, and of course, you will be invited to join in and help with the various stages of production.
Traditionally made with coconut, tourment is also available in other local flavours: pineapple, guava and banana.
Finally, you will leave with your own little bag of tourment, made before your very eyes. You will head back towards the quay, passing through the village and stopping to admire the bay, visit the church, or enjoy the ambiance of Terre de Haut before returning to the ship.
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This tour involves about 800 m of walking on sometimes uneven surfaces, with a few climbs. We advise you to wear comfortable shoes, as well as a hat, sunglasses and sun protection. This excursion is conducted in French only.
Total : 45 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Indian River by rowboat
From the pier, board your coach for a 15-minute transfer to the Indian River.
The Indian River is like a mini-Amazon teeming with life. It runs through the centre of the town of Portsmouth, in the North of Dominica. The river was named the Indian River after the settlements of the Kalinago, formally known as Carib Indians, which existed on the upper banks of that river.
The Indian River gushes down the Morne aux Diables Mountain range and gently meanders down to the lowlands of Portsmouth, where it flows gracefully into the Caribbean Sea. Due to its unique formation, being below sea level, the water at the lower areas of the river is brackish, contributing to the unique variety of plants and animal life. The Indian River showcases flora and fauna that are specific only to that area of Dominica. Local fauna includes herons, king fisher, iguanas, and a variety of other birds, many of which are still present after the devastation left in the wake of Hurricane Maria. Vegetation continues to grow and is returning in full force.
Experienced boatmen in hand-oared wooden rowboats will take you up the slow-moving river at a leisurely pace, so that you can appreciate the many types of wildlife and plant life along the swampy riverbanks.
See first-hand where scenes from Pirates of the Caribbean were filmed. Upriver you can take a short 10-minute walk in the botanical gardens and visit the renowned “Bush Bar�, where you can try their homemade rum punch.
After your 2-hour adventure, you will reboard your coach for a 15-minute drive back to your ship.
- This tour involves little walking on uneven grounds with some steps. We recommend you wear comfortable walking shoes, bring an insect repellent and protect yourself from the sun. Refreshments are included on your tour. Participants must be in good physical condition and must be able to embark on and disembark from the wooden rowboats without assistance. Life jackets will be provided. There is no guarantee you will be able to see any specific flora or fauna.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Syndicate Nature trail
From the pier, board your coach for a 45-minute drive to Syndicate, where you will start your hiking tour.
Nestled in the foothills of Dominica’s tallest mountain, Morne Diablotin, and close to the Picard River Gorge, is the Syndicate Nature Trail. Located in the National Park, this lasso trail is home to Dominica’s National Bird — the Sisserou Parrot (Amazona imperialis) — and the Jaco (Amazona arausiaca). The Syndicate area is popular for bird watching as it is a bird sanctuary for some of the 51 species of local and migratory birds that may be found in the park. This area also has a diverse array of flora. It is a key location for research and educational purposes and has lovely view points along a walking path.
The trail looping through the forest will allow you to discover the main interest points and offers a panoramic view on the Dublanc River Valley. If you are particularly lucky, you could see a Jaco or a Sisserou Parrot, the National Bird. The forest is full of other life forms, including four species of hummingbirds.
Upon completion of your short hike, you will proceed to Plantation Grove for refreshments, before embarking on the 45-minute drive back to your ship.
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This tour is an easy 1 ½ hour hike through the forest on muddy trails with some steps. We recommend you wear comfortable hiking shoes, bring an insect repellent and protect yourself from the sun. The refreshments are included on your tour. Participants must be in good physical condition. There is no guarantee you will observe any specific fauna or flora. This tour is limited to 40 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Chocolate between history & tasting
From the pier, board your coach for a 45-minute, scenic drive to the village of Calibishie and Pointe Baptiste.
Pointe Baptiste cocoa is harvested and gathered from local farmers in an ecological manner. The chocolate factory is a small family business which supports sustainable practices.
Upon arrival, you will be personally welcomed by the family and invited to discover their estate, learn about cocoa farming and the chocolate making process. They will share their knowledge and experience, and show you all the different processes used in making chocolate — from bean to bar.
After your visit, you will taste their fine chocolate bars. They offer many different varieties of chocolate: dark chocolate, ginger, coffee, spice, hot pepper, lemongrass, tangerine, mint and milk chocolate.
Finally, you will reboard your coach for a 45-minute drive back to your ship.
- This tour involves little walking on uneven ground with some steps. We recommend you wear comfortable walking shoes and protect yourself from the sun. The tasting is included on your tour.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Traditional Kalinago cultural experience
From the pier, board your coach for a one-hour scenic drive to the village of Touna Aute.
The Kalinago, formerly known as Carib Territory or the Carib Reserve, is a specially reserved district of Dominica. Covering an area of 15 km² (5.8 sq mile), it was established to bring together the indigenous Carib people (or Kalinagos), who occupied the West Indies archipelago before the arrival of Europeans.
This is an exciting and educational tour to the Kalinago village of Touna Aute. The village is located on the North Eastern side of the island and is bounded by the Pagua River. Touna Aute is surrounded by spectacular mountain gorges and is home of one of the island’s endemic parrots, called the Jaco parrot or red-necked amazon (Amazonia arausiaca).
On your arrival to the village, a former Kalinago Chief will welcome you and provide a brief historical overview of the Kalinago People and the community. Your visit will continue with a short, guided, walking tour through the residential community to visit a few homes. You will be given the opportunity to discover the sustainable technique of growing Kalinago indigenous foods and making cassava bread.
A light typical buffet of homemade fresh delicacies and drinks will be served at the home of the former Kalinago Chief.
Then, you can have a refreshing moment, swimming in the crystal-clear river.
Finally, you will embark for the one-hour drive back to the ship.
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This excursion involves little and easy walking. We recommend you wear comfortable walking shoes, wear your swimsuit under your clothes, bring a towel from the ship and protect yourself from the sun. This tour is limited to 24 participants.
Total : 115 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Le Champlain
Like the rest of the PONANT EXPLORERS series, Le Champlain successfully manages to subtly combine the desire to explore the remotest regions of the planet with the comfort and privacy of a cosily intimate ship.
To the innovative and environmentally friendly equipment are added elegant design and a unique atmosphere in keeping with the whole PONANT universe. Your dream of a cruise onboard a cosily intimate ship is thus made possible through the combination of an authentically genuine voyage experience together with discreet luxury.
Decks
Gastronomy & Wine
Succumb to the pleasures of fine dining as you enjoy the delights dreamed up or selected by the most talented sommeliers and Michelin-starred chefs of their generation. They will share with you their passion for the art of eating through gala dinners, tastings, workshops and fascinating talks. Special attention will be paid to the wines offered to you during these Gastronomy and Wine cruises: an exclusive wine list, expert wine and food pairings... As you visit the carefully selected ports of call in cities with a rich cultural heritage, the exceptional culinary and wine-tasting experiences are sure to surprise you.
Guest Speaker
Aboard your ship, an English-speaking lecturer will enlighten you about the culture and history of your destination to deepen your knowledge of the origins of local traditions, the history of emblematic sites, and stories involving famous personalities and those of major historical significance. During on-board lectures or on your shore visits, this expert will be there to share their precious knowledge with you throughout your PONANT cruise.
Diving
During an introduction to scuba diving or a more advanced dive for holders of the necessary certifications (level 1 on yachting cruises and 2 on expedition cruises), explore the planet’s most beautiful underwater environments in the company of a PONANT diving instructor, as well as a local instructor when required by local legislation. They will ensure that your dives are conducted smoothly and safely: supervision of four certified divers at a time, evaluation of diving skills and experience, adherence to safety stops, zones and the maximum depth authorised.
A recent medical certificate (less than 12 months) must be presented at the beginning of the cruise to the main diving instructor.
Shore excursions, Pre/Post & Overlands
28/11/2024 - FLIGHTS FROM/ TO PARIS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
0 €
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28/11/2024 - FLIGHTS FROM/ TO PARIS IN BUSINESS CLASS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
3,806 €
Find out more
28/11/2024 - FLIGHTS FROM/ TO PARIS IN BUSINESS CLASS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
2,286 €
Find out moreTRANSFER TO THE PIER OF FORT-DE-FRANCE
Travel with peace of mind as PONANT organises your transfer between the airport and your port of embarkation.
Fort-de-France
Meet at the airport in the Arrival hall. Look for PONANT sign. You will be greeted by our local English-speaking representative off the flight selected by PONANT.
You will be directly transferred to the pier for embarkation. The duration of the transfer is approximately 45 minutes.
Your programme includes:
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Transfer by coach from the airport to the port.
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Services of a local English-speaking hostess at the airport.
Your programme does not include:
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Tips for the driver and hostess.
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Personal expenses and other services not mentioned in the programme.
Duration of the transfer may vary. To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
In the event of schedule changes of PONANT’s selected flight, your programme will be adapted to ensure the most seamless and enriching experience. The content of your revised programme will be updated on the PONANT website, in My Ponant space and on the PONANT app. The final programme will also be sent to you along with your cruise documents.
Total : 29 €
Price is per person, based on double occupancy, based on availability.RELAXING IN GUADELOUPE (2 NIGHTS)
Enhance your cruise and extend your trip with a carefully designed programme.
Day 1 – Pointe-à-Pitre
Meet at Pointe-à-Pitre Airport in the Arrival hall. Look for PONANT sign. You will be greeted by our local representative off the flight selected by PONANT or any other flight (provided that you have previously communicated your flight schedule to your travel agent).
You will be transferred to the hotel La Toubana 5*, Sainte-Anne.
Dinner included at the hotel.
Overnight at the hotel.
Day 2 – Pointe-à-Pitre
You will begin your day with a visit of Pointe-à-Pitre. You will join the market and stroll from stand to stand to meet the local vendors and artisans.
Then you will be transported to the city of Lamentin for a Guadeloupean cookery class given by a chef where you will be able to taste your creations afterwards.
After lunch, you will go back to your hotel, for an afternoon at leisure.
Dinner included at the hotel.
Day 3 – Pointe-à-Pitre/Fort-de-France
After breakfast and check-out, you will be transferred to the airport in time for check-in for the PONANT selected flight to Fort-de-France.
Flight Pointe-à-Pitre/Fort-de-France.
Upon arrival in Fort-de-France, you will be greeted by our local representative and transferred to a local restaurant where lunch will be served.
You will then be transferred to the pier to embark on board your ship.
Your programme includes:
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2-night accommodation in Standard room at the hotel La Toubana, 5* local standards (or similar), breakfast included.
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One-way flight Pointe-à-Pitre/Fort-de-France in economy class, on regular airlines.
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Meals as mentioned in the programme.
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Beverage package during meals (bottled water + 1 soft drink or 1 glass of wine or 1 local beer and 1 coffee or tea).
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Transfers, visits, and entrance fees as mentioned in the programme.
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The services of a local English-speaking guide.
Your programme does not include:
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Overweight baggage.
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Personal expenses.
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Visa if necessary.
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Tips for the driver and local guide.
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Early check-in and late check-out.
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Meals and other services not mentioned in the programme.
Please note:
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The programme needs a minimum of 5 participants to be confirmed. If the minimum number of participants is not reached, the programme will be offered on A la carte basis.
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It is imperative that the details of your departure flight are provided to your travel agent, no later than 30 days before the start date of your cruise, to secure the proper private transfer.
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Baggage allowance: 1 piece of baggage with a maximum of weight of 23kg for the regular flight Pointe-à-Pitre/Fort-de-France. Hand baggage: 1 piece with a maximum weight of 7kg and the sum of three dimensions shall not exceed 115 cm (56 x 36 x 23 cm) or (22 x 14 x 9 inches).
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Official hotel check-in time is 3:00 p.m.
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Official hotel check-out time is 11:00 a.m.
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Early check-in or late check-out might be available depending on availability and on a supplement basis.
Duration and order of the visits may vary. To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
Total : 1,310 €
Price is per person, based on double occupancy, based on availability.Catamaran & snorkelling
From the pier, board the catamaran and enjoy a journey into the heart of the Caribbean Sea.
Bequia is considered by many as one of the most beautiful dive spots in the Caribbean Sea. This archipelago shelters 30 easily accessible sites with crystal-clear waters offering exceptional views: caves and holes, walls and overhangs, hiding beautiful coral formations and marine life.
While sailing the crystalline waters, pass by “Moonhole�, a private community known for the lifestyle of its inhabitants: completely in harmony with nature. The lodgings are built directly into the landscape and most feature neither windows nor doors. After your discovery of this “Flintstones-esque� village, you will head to Petite Nevis, a region emblematic of whaling. There, you will drop anchor and be able to truly enjoy the seascape or even partake in a bit of snorkelling.
Finally, a 30-minute sail will take you back to your ship.
- This tour involves little walking with some steps. We recommend you wear your swimsuit under your clothes, take a towel from the ship and protect yourself from the sun. The snorkelling equipment is included in this tour. Participants must be able to get on and off the boat and to get into the water using a ladder. The catamaran is equipped with toilets, ladder and a changing room. Refreshments are included on your tour. There will be a wet landing at the beach. This tour is limited to 60 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Relax at Lower Bay beach
From the pier, board your open-air jeep for a short 15-minute drive to the virgin Lower Bay Beach.
Upon your arrival at this sun splashed tropical oasis, receive a brief orientation before spending over two hours relaxing at your leisure.
During your visit, enjoy the golden-sand beaches, and swim in the inviting blue waters of the Caribbean Sea. You will relax in a comfortable lounge chair and soak up the warm, tropical sun with the sand between your toes and the warm, tropical breeze in your hair.
Whenever you would like to enjoy some refreshments, complimentary soft drinks and water are available from the bar. From this vantage point, you can also see your ship anchored peacefully in the bay.
After your visit, re-board your open-air jeep and commence the short drive back to the pier.
- We recommend you protect yourself from the sun, bring a towel from the ship and wear your swimsuit under your clothes. Lower Bay beach is a public beach on which sunbeds are booked for you. Please note that no changing rooms are available. Water and soft drinks are included in your tour.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
A day through Bequia heritage
Spend a day discovering the heritage of Bequia, with the island’s unparalleled natural beauty as your backdrop.
On the pier, meet your guide and board your coach for a 30-minute scenic ride through the charming town of Port Elizabeth. Admire the succession of vibrant tropical colours and remarkable sights along the way before reaching the Model Boat Shop, famous for its handmade model vessels.
There, you will discover the rich maritime history of the island of Bequia as well as the art of shipbuilding.
Your tour will continue with a relaxing 20-minute coach ride to Firefly, a centuries-old historic estate. In this peaceful and beautiful setting, enjoy a meal freshly prepared with locally-grown seasonal produce.
Next, set off to discover another wonderful place, where sea salt is produced in striking buildings converted from an old sugar mill. Your guide will take you through the salt-making process, from harvesting the seawater to obtaining the salt crystals, right through to the ‘clean room’, where the sea salt is cleaned of imperfections and bottled by local staff. Before leaving, you will have the opportunity to taste this salt and visit the shop to purchase some sea salt products.
You will then re-board your coach for the scenic journey back to your ship.
- This excursion involves a little walking, on sometimes uneven ground. We recommend wearing comfortable clothing and shoes as well as sun protection. The shop at the salt farm only accepts US dollars. This visit is conducted in English only and is limited to 42 participants. The order of the tour may vary.
Total : 160 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Relaxation and barbecue on Mayreau Island
Spend some time relaxing on a private beach on Mayreau Island and enjoy a barbecue featuring local flavours.
Turquoise water, a fine-sand beach edged with majestic palm trees, an ideal playground for numerous species of colourful fish… fall in love with the heavenly scenery on Mayreau Island. In this unspoiled sanctuary, admire the depths of the Caribbean Sea as you discover the rich marine life, relax on one of the private beach sun loungers as you take in the tropical scenery, and, with your feet in the water, savour the different specialities and fish that will be served during a barbecue featuring Caribbean flavours, to the rhythm of the sounds of local percussion groups. Enjoy a moment suspended in the heart of Grenadian culture at a traditional folk-dance performance, in which you will have the chance to take part and learn a few moves.
- We recommend wearing beachwear and sun protection.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Snorkelling and catamaran in Salt Whistle Bay
Enjoy an unparalleled swimming experience, where the rugged beauty of the Tobago Cays blends with moments of pure wonder, inviting you to explore marine horizons of breathtaking splendor through a snorkeling tour.
Your adventure begins on Baradal Island, where you'll have the opportunity to dive into crystal-clear waters for a captivating snorkeling experience. Explore colorful coral reefs and discover a multitude of marine species in this protected marine park - watch out for turtles that may cross your path!
After this underwater immersion, continue your odyssey to charming Salt Whistle Bay. This picture-postcard beach is an ideal setting for swimming in turquoise waters, lounging on fine, soft sand, or simply savoring the peaceful beauty of the surroundings.
- This tour includes a 30-meter walk. We recommend that you wear suitable clothing and comfortable shoes, as well as sun protection. We do not recommend this tour for pregnant women or people with heart problems.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Wonders of Soufrière
From the pier board your coach for a leisurely drive through the town of Soufrière.
Your first stop will be at the Botanical Gardens and Diamond Baths, where the exuberant vegetation spreads its colour among a profusion of exotic flowers. The garden was a famous spot for Napoléon's wife, Joséphine. Marvel at the tropical plants carefully arranged along the sides of the pathway leading to the waterfall.
Then you will visit the volcano in Soufrière, referred to as the Caribbean's only "drive-in" volcano. This historic site is the result of volcanic eruptions some 300,000 years ago. The Soufrière is a dormant volcano, where you will have the occasion to observe the Sulphur springs. Smell the sulphur as you enter the gates and inhale the natural scents. See the sulphuric fumaroles and steam jet escape from the soil whereas the sulphurous water of the natural baths boil at a temperature which can reaching 338 °F (170 °C).
Sulphur waters having medicinal properties, we invite you to enjoy a mud bath. Recognised to detoxifies the body, helping healing sun burns, eczema, arthritis, sore joints and more, you will live this unique experience.
After a short drive, you will reach Morne Coubaril Estate for a guided tour of this sprawling plateau farm. Producer of cocoa, coffee, coconuts, bananas and an assortment of other tropical products, this working plantation has been in the business of cultivation since the 17th century. It maintains some of the same harvesting and processing practices that have served it in good stead for hundreds of years.
Enjoy a refreshment and relax, before heading back to Soufrière and your ship.
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This tour involves very few walking times on uneven and sometimes slippery ground with some steps with 40 steps to negotiate. We recommend you wear comfortable walking shoes and protect yourself from the sun. This tour is not recommended for persons suffering from back or respiratory problems. The tour is operated by minibuses which comfort is very basic but driving time is short in between venues.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Soufriere by sea & land
During this tour, discover the tropical island’s natural beauty.
From the pier, board your catamaran for a cruise along the west coast, passing Castries harbour before arriving to Marigot Bay. Your cruise continues to "Anse Cochon" where you will enjoy a nice swimming. From here, you will head to Soufrière, home of the majestic Pitons.
From Soufrière pier, you will disembark the catamaran and board a bus for the short drive through the historic town of Soufriere to the Old Mill restaurant where a local buffet lunch and local fruit juice will be served.
After your lunch, you will continue to the Botanical Gardens and Diamond Baths, where the exuberant vegetation spreads its colour among a profusion of exotic flowers. The garden was a famous spot for Napoléon's wife, Joséphine. Marvel at the tropical plants carefully arranged along the sides of the pathway leading to the waterfall.
After this retreat from the outside world, you will drive Soufrière, referred to as the Caribbean's only "drive-in" volcano. This historic site is the result of volcanic eruptions some 300,000 years ago. The Soufrière is an active volcano, where you will have the occasion to observe the Sulphur springs. Smell the sulphur as you enter the gates and inhale the natural scents (it has been proven that the sulphur water has many medicinal properties). See the sulphuric fumaroles and steam jet escape from the soil whereas the sulphurous water of the natural baths boil at a temperature which can reaching 338 °F (170 °C).
After a short drive, you will reach Morne Coubaril Estate for a guided tour hof this sprawling plateau farm. Producer of cocoa, coffee, coconuts, bananas and an assortment of other tropical products, this working plantation has been in the business of cultivation since the 17th century. It maintains some of the same harvesting and processing practices that have served it in good stead for hundreds of years.
Finally, you will return to your ship, at anchor in Soufrière Bay.
- This tour involves walking times with some steps. We recommend you wear comfortable walking shoes with rubber soles, wear your swimsuit under your clothes, bring a towel from the ship and protect yourself from the sun. This tour is not recommended for persons suffering from hip, back, knee nor respiratory problems. Your beverage package includes a soft drink and a coffee. Children must be at least 5 years old to participate and be accompanied by a parent. This tour is limited to 80 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Ziplining in Saint Lucia's forest
From the pier, you will meet your local guide and board your minivan (or bus) for a 30-minute scenic drive to the community of Chassin and the “Rainforest Sky Rides” park, St Lucia’s premiere eco-adventure park located in the heights of St Lucia’s Forest Reserve.
This original activity will allow you to discover the beauty of the island and the richness of its flora and fauna from a unique vantage point. You'll be in for a real thrill on this dynamic and sporting tour.
Upon your arrival at the park, you will be met by your zipline guides for a briefing, and they will help you get geared up as you are hitched up to a series of cables, zipping from platform to platform through the island’s lush rainforest.
After your ziplining activity,you will enjoy a short and easy nature hike through the rainforest with a naturalist guie before having some time to browse through the Amazona Gift shop.
Finally, you will reboard your coach and be back to your ship.
- This excursion is only recommended for active guests in good physical condition. It is not recommended for pregnant women, neither for guests suffering from back, neck or shoulders problems. Participants should be at least 8 years old to participate and children must be accompanied by one parent. We recommend you wear comfortable closed toe walking shoes as well as long pants and to protect yourself from the sun. A signed waiver is required to participate. This tour can welcome a maximum of 40 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
St Lucia's flavours with Chef Orlando
On this tour, you will get a taste of all that Saint Lucia has to offer, starting with a panoramic drive with several stops at the most beautiful viewpoints on the island. You will then visit one of the most famous local restaurants in the area, owned by Chef Orlando Satchell.
From the pier, you will board your minivan for a scenic drive to Castries and up to the Morne viewpoint overlooking Castries Harbour and the northern landscape.
Your driver will then take you to the Cul De Sac valley and Marigot Bay viewpoint overlooking one of the most beautiful bays in the Caribbean.
Before heading to your gastronomic experience, you will enjoy one last scenic drive along the island's west coast road, passing by small communities and the fishing villages of Anse La Raye and Canaries. Finally, you’ll arrive at the Piton viewpoint for a spectacular view of the Pitons as well as the town of Soufrière and its bay.
From here, you will head to Chef Orlando's restaurant, where you will be welcomed by the Chef and his team with a welcome drink. In this simple, local, and open-air restaurant setting, Chef Orlando will demonstrate his fine culinary expertise and create some mouth-watering fusions. You will have the opportunity to interact with the Chef and learn cooking tips for creating amazing dishes.
Afterwards, you will enjoy a delicious 3-course Caribbean-style lunch before returning to your ship in Soufrière.
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This tour involves very few walking on mainly flat and concrete floor with some steps. We recommend you wear comfortable clothes and shoes, protect yourself from the sun and bring insect repellent. Tour does not include a shopping stop, but honey and other locally made products can be purchased on site, accepting US Dollars only. The refreshment is included in your tour. This tour is limited to 12 participants. Please note that in St Lucia, buses are smaller in size with small seats and limited legroom. As the island of Saint Lucia is not French-speaking, the availability and quality of French-speaking guides is very limited. As a result, this excursion can be guided entirely in English, with the possible presence of an interpreter.
Total : 130 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Les Saintes by boat & swimming
From the pier, board your motorboat and start your scenic journey around the isles of les Saintes. The archipelago of les Saintes consists of nine islands spread between Terre-de-Haut and Terre-de-Bas main islands.
Head first to the Marigot bay, a place in Terre-de-Haut Island well-known by local fishermen, before going around to reach îlet à Cabrit and other islets.
Sailing along the southern coast of Terre-de-Haut Island, you will then reach the small uninhabited island of Grand Ilet, a paradise for tortoises and seabirds. Following a stop at La Coche, continue to Terre-de-Bas where you can see an old pottery workshop, as well as turtles and pelicans who settled there.
Back to Terre-de-Haut, you will then sail to the Pain de Sucre (Sugar loaf), a geological formation caused by an ancient basalt flow. There, enjoy some free time for bathing, snorkelling and having a refreshment, before sailing back to the pier and your ship.
- This tour involves very limited walking. We recommend you wear comfortable nonslip shoes, have your swimsuit under your clothes, take a towel and a bottle of water from the ship, and protect yourself from the sun. Mask and snorkel will be provided. Refreshments are included in the tour. The motorboat is equipped with removable roof and a ladder, but no toilets. Passengers must be able to embark and disembark without assistance. The fauna and flora observation is not guaranteed.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Walking tour & Napoleon fortress
From the pier, you will meet your guide to discover the secrets of Terre-de-Haut.
After a short walk, you will board a mini-bus and drive to the Vauban-style Fort Napoléon which overlooks ‘La Baie des Saintes’. It was built in the mid-1800's as a tribute to Napoleon III on the site of the original Fort Louis, destroyed by the English in 1809.
From here, you can either go on the guided tour or explore the fort on your own. You will then stroll down to a shipyard in Marigot Bay to see how they build traditional boats, before heading for the centre of Bourg.
During this excursion, a snack of local delicacies "tourment d'amour" and local juices will be served.
- This excursion involves around two hours of walking on uneven ground on different levels with some steps. We recommend you wear comfortable shoes and protect yourself from the sun.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Fort Caroline hike
On this hike, you will discover the dry vegetation characteristic of the north of the island, as well as magnificent views over the archipelago.
Your guide will take you from the pier to the boat house. You will walk along the road around the village towards the bay of Marigot to reach the start of the hiking trail.
You will start the climb by following the Conservatoire du Littoral trail to get your first view of Marigot. You will discover the flora typical of the island's arid zones, made up of candle cactus, aloe vera, tufts of mal-tête grass, frangipani and red gum trees. This magnificent walk offers superb views, including a privileged vantage point over Terre de Haut. As you continue your ascent, you will once again enjoy panoramic views of Terre de Bas, the Sugar Loaf and, opposite, Fort Napoléon.
You will then switch to the Marie-Galante side to reach the summit of Morne Morel, 136m above sea level. Known locally as Battery Caroline, this was a strategic position where, until the 19th century, soldiers could easily spot the enemy fleet. From the old fortifications, you will catch a glimpse of La Dominique.
You will then start the descent, which can be a little technical on the stony path, but will take you down to the Bay of Pompierre, with its superb beach lined with coconut palms. Your guide will be sure to tell you all about the different species that make up the fauna, as well as the cursed fig tree.
Finally, you will return by road to the village and your ship.
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This excursion involves a 3-hour walk on the road and an irregular path of pebbles and gravel. There is a 150m difference in altitude. Occasional hikers can easily undertake this trek. We recommend you bring a small rucksack with water (minimum 1l per person), sun protection and light hiking shoes or sneakers. The hike is not suitable in wet weather due to slippery descents and passages under the manchineels.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Local flavours at Bois Joli
From the ship, you will board the zodiacs and enjoy a short ride to the pontoon of the hotel Bois Joli, located in Cointe cove.
You will be welcomed by Suzanne, a Spanish woman, living here for 20 years and married to a Guadeloupean. She will be sharing with you her love for the island and its traditions and local treats.
First, you will have a brief introduction about the history of Les Saintes archipelago and then you will follow Suzanne along a short but rocky walking path to the Pain de Sucre viewpoint. Here, you will be able to enjoy the third most beautiful bay of the world and take panoramic pictures. A little further, you will discover a small chapel.
Back from this stunning viewpoint, you will start your gastronomic journey. Suzanne will serves you some French cuisine classics such as foie gras, duck breast but with a local touch and local products. The use of tropical fruits and spices will give the Caribbean twist to this gourmet experience. You will also enjoy local drinks such as syrups and traditional punchs. Local sweets will enclose your tasting.
After this tasty moment, you will have 1 hour to relax on the hotel's beach and swim in the crystal waters.
Finally, you will board the zodiacs and be back on your ship.
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This tour involves very limited walking in terms of distance (maximum 1 km) but on a very uneven and rocky track, with inclines and steps. We recommend you wear comfortable walking shoes, have your swimsuit under your clothes, take a towel and a bottle of water from the ship, and protect yourself from the sun. The tasting is included in the visit. Sunbeds and umbrellas are also included during your beach time. This tour is limited to 14 participants.
Total : 95 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Escapade in a transparent kayak
Set off aboard your kayak and fall under the spell of Les Saintes archipelago.
Enjoy a kayak escapade around Terre-de-Haut Bay, renowned as one of the most magnificent bays in the world. With your guide, you will discover the house-boat as well as the Lynndy wreck, while listening to the fascinating accounts that surround them. Then, paddle along the coast and in the bay, where your guide will tell you all about the different varieties of coral and tropical fish that make up the region’s marine life.
- This excursion involves little walking. We recommend you wear comfortable non-slip shoes. We also recommend bringing a hat, a bottle of water and everything you need for sun protection.
Total : 75 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Tourments d'amour workshop
Tourment d'amour is a traditional cake from Les Saintes. Visitors arriving by boat are usually greeted by vendors selling these cakes filled with coconut, pineapple or guava jam.
From the quay, you will cross the village of Terre de Haut, accompanied by your guide. You will pass through the central square, with the main ferry dock. This charming little town stretches along the water's edge, overlooking the magnificent bay. En route, you will see the church, which was built in the 19th century and has been listed on the supplementary inventory of historic monuments. Continue on to Place de la Mairie, or Place Fleurie, with its elegant, colourful town hall and monument to sailors lost at sea.
Then, continue along the seafront to your workshop for the day. Be sure to take in the local architecture and the views across the bay.
At your workshop, you will be greeted by your host, who will give you all the information you need about tourment d'amour: its history, how it's made, and why it's so particular to the island. It's said that it takes a lot of love to make this cake. In fact, it was made by Saint women to comfort their sailor husbands on their return from sea, after a hard day's work. They represented their love and gratitude.
You will enjoy a demonstration of how to make this little cake, and of course, you will be invited to join in and help with the various stages of production.
Traditionally made with coconut, tourment is also available in other local flavours: pineapple, guava and banana.
Finally, you will leave with your own little bag of tourment, made before your very eyes. You will head back towards the quay, passing through the village and stopping to admire the bay, visit the church, or enjoy the ambiance of Terre de Haut before returning to the ship.
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This tour involves about 800 m of walking on sometimes uneven surfaces, with a few climbs. We advise you to wear comfortable shoes, as well as a hat, sunglasses and sun protection. This excursion is conducted in French only.
Total : 45 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Indian River by rowboat
From the pier, board your coach for a 15-minute transfer to the Indian River.
The Indian River is like a mini-Amazon teeming with life. It runs through the centre of the town of Portsmouth, in the North of Dominica. The river was named the Indian River after the settlements of the Kalinago, formally known as Carib Indians, which existed on the upper banks of that river.
The Indian River gushes down the Morne aux Diables Mountain range and gently meanders down to the lowlands of Portsmouth, where it flows gracefully into the Caribbean Sea. Due to its unique formation, being below sea level, the water at the lower areas of the river is brackish, contributing to the unique variety of plants and animal life. The Indian River showcases flora and fauna that are specific only to that area of Dominica. Local fauna includes herons, king fisher, iguanas, and a variety of other birds, many of which are still present after the devastation left in the wake of Hurricane Maria. Vegetation continues to grow and is returning in full force.
Experienced boatmen in hand-oared wooden rowboats will take you up the slow-moving river at a leisurely pace, so that you can appreciate the many types of wildlife and plant life along the swampy riverbanks.
See first-hand where scenes from Pirates of the Caribbean were filmed. Upriver you can take a short 10-minute walk in the botanical gardens and visit the renowned “Bush Bar�, where you can try their homemade rum punch.
After your 2-hour adventure, you will reboard your coach for a 15-minute drive back to your ship.
- This tour involves little walking on uneven grounds with some steps. We recommend you wear comfortable walking shoes, bring an insect repellent and protect yourself from the sun. Refreshments are included on your tour. Participants must be in good physical condition and must be able to embark on and disembark from the wooden rowboats without assistance. Life jackets will be provided. There is no guarantee you will be able to see any specific flora or fauna.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Syndicate Nature trail
From the pier, board your coach for a 45-minute drive to Syndicate, where you will start your hiking tour.
Nestled in the foothills of Dominica’s tallest mountain, Morne Diablotin, and close to the Picard River Gorge, is the Syndicate Nature Trail. Located in the National Park, this lasso trail is home to Dominica’s National Bird — the Sisserou Parrot (Amazona imperialis) — and the Jaco (Amazona arausiaca). The Syndicate area is popular for bird watching as it is a bird sanctuary for some of the 51 species of local and migratory birds that may be found in the park. This area also has a diverse array of flora. It is a key location for research and educational purposes and has lovely view points along a walking path.
The trail looping through the forest will allow you to discover the main interest points and offers a panoramic view on the Dublanc River Valley. If you are particularly lucky, you could see a Jaco or a Sisserou Parrot, the National Bird. The forest is full of other life forms, including four species of hummingbirds.
Upon completion of your short hike, you will proceed to Plantation Grove for refreshments, before embarking on the 45-minute drive back to your ship.
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This tour is an easy 1 ½ hour hike through the forest on muddy trails with some steps. We recommend you wear comfortable hiking shoes, bring an insect repellent and protect yourself from the sun. The refreshments are included on your tour. Participants must be in good physical condition. There is no guarantee you will observe any specific fauna or flora. This tour is limited to 40 participants.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Chocolate between history & tasting
From the pier, board your coach for a 45-minute, scenic drive to the village of Calibishie and Pointe Baptiste.
Pointe Baptiste cocoa is harvested and gathered from local farmers in an ecological manner. The chocolate factory is a small family business which supports sustainable practices.
Upon arrival, you will be personally welcomed by the family and invited to discover their estate, learn about cocoa farming and the chocolate making process. They will share their knowledge and experience, and show you all the different processes used in making chocolate — from bean to bar.
After your visit, you will taste their fine chocolate bars. They offer many different varieties of chocolate: dark chocolate, ginger, coffee, spice, hot pepper, lemongrass, tangerine, mint and milk chocolate.
Finally, you will reboard your coach for a 45-minute drive back to your ship.
- This tour involves little walking on uneven ground with some steps. We recommend you wear comfortable walking shoes and protect yourself from the sun. The tasting is included on your tour.
Included
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
Traditional Kalinago cultural experience
From the pier, board your coach for a one-hour scenic drive to the village of Touna Aute.
The Kalinago, formerly known as Carib Territory or the Carib Reserve, is a specially reserved district of Dominica. Covering an area of 15 km² (5.8 sq mile), it was established to bring together the indigenous Carib people (or Kalinagos), who occupied the West Indies archipelago before the arrival of Europeans.
This is an exciting and educational tour to the Kalinago village of Touna Aute. The village is located on the North Eastern side of the island and is bounded by the Pagua River. Touna Aute is surrounded by spectacular mountain gorges and is home of one of the island’s endemic parrots, called the Jaco parrot or red-necked amazon (Amazonia arausiaca).
On your arrival to the village, a former Kalinago Chief will welcome you and provide a brief historical overview of the Kalinago People and the community. Your visit will continue with a short, guided, walking tour through the residential community to visit a few homes. You will be given the opportunity to discover the sustainable technique of growing Kalinago indigenous foods and making cassava bread.
A light typical buffet of homemade fresh delicacies and drinks will be served at the home of the former Kalinago Chief.
Then, you can have a refreshing moment, swimming in the crystal-clear river.
Finally, you will embark for the one-hour drive back to the ship.
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This excursion involves little and easy walking. We recommend you wear comfortable walking shoes, wear your swimsuit under your clothes, bring a towel from the ship and protect yourself from the sun. This tour is limited to 24 participants.
Total : 115 €
Subject to availability, rate per passenger.
Ponant/ Paul Gauguin cruises: Excursions will be available to book approximately 2 months up to 7 days prior to departure through your travel advisor or by calling your cruise specialist.
Smithsonian cruises: Excursions will be available to book approximately 4 months prior to departure through your Guest Services Specialist. Excursions are subject to availability on a first-come, first-serve basis.
CREOLE COOKING CLASS & RUM TASTING
Travel with peace of mind as PONANT organises your day time between your port of disembarkation and the airport.
Fort-de-France
After disembarkation procedures are completed, you will be greeted at the port by our local English-speaking representative.
Board your bus and you will be taken to the prestigious Clement plantation, nestled in the heart of sugar cane plantations. The Habitation Clément offers a unique opportunity to discover the techniques and manufacturing process of its famous beverage. A natural product derived from the direct distillation of sugar cane juice, agricultural rum, prepared on the estate since 1917, is first and foremost a story of tradition. Visit the distillery, the gardens, the Art Gallery, Lucie's house, the Master's House and end your visit with a rum-tasting.
Continue your trip to Trois Ilets village to meet one of the best chef in Martinique.
You will share with your chief her cooking experience in Martinique while cooking a full menu (first course, main course, dessert. All meals include the use of fresh seasonal produce carefully selected. You may go home with all recipes.
Savour your Creole dishes under a shady awning. You will accompany your lunch with a rum tasting and homemade cocktails.
You will then be transferred to the airport in time for check-in for the PONANT selected flight.
Your programme includes:
- Lunch with beverages package (mineral water + 1 local juice or 1 local cocktail + coffee or tea).
- Transfers, visits and activities as mentioned in the programme.
- Services of a local English-speaking guide.
Your programme does not include:
- Tips for the driver and local guide.
- Personal expenses
- Other services not mentioned in the programme.
Duration and order of the visits may vary. To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
In the event of schedule changes of PONANT's selected flight, your programme will be adapted to ensure the most seamless and enriching experience. The content of your revised programme will be updated on the PONANT website, in My Ponant space and on the PONANT app. The final programme will also be sent to you along with your cruise documents.
Total : 168 €
Price is per person, based on double occupancy, based on availability.FLAVOURS OF MARTINIQUE
Travel with peace of mind as PONANT organises your daytime between your port of disembarkation and the airport.
Fort-de-France
After disembarkation procedures are completed, you will be greeted at the port by our local representative.
First you will be taken to Balata Botanical Garden Created by the expert botanist Jean-Philippe Thoze in 1982, this garden is an epic floral works of art made out of roses, hibiscus, orchids, and many other plants. Today it contains about 3,000 varieties of tropical plants from around the world. It is organized around the family house built in a typical creole style. You will experience a nice stroll in the quiet, shady paths lined with colourful flowers appealing to the eyes as much as to the smell.
You will then join the restaurant where your lunch will be served.
You will continue your exploration to the village of Le Francois for the visit of the Habitation Clement. The Habitation Clement stands an important place in the architectural and industrial patrimony of Martinique. It has been recognized as a Historic Monument by the Ministry of Culture. The term 'Habitation' in its Creole sense, describes a property and its structures dedicate to agricultural or commercial purpose. You will get the chance to visit the domain, the main house and the distillery. At the end of your visit, enjoy a Rum tasting.
After your visit, you will be transferred to the airport in time for check-in for the PONANT selected flight.
Your programme includes:
- Lunch with beverages package (mineral water + 1 soft drink or 1 local beer or 1 glass of wine + 1 coffee or tea).
- Transfers and visits as mentioned in the programme.
- Services of a local English-speaking guide.
Your programme does not include:
- Tips for the driver and local guide.
- Personal expenses and other services not mentioned in the programme.
Duration and order of the visits may vary. To know your PONANT flight schedule, please contact your travel agent; it is also indicated on your electronic ticket included in your travel documents.
In the event of schedule changes of PONANT's selected flight, your programme will be adapted to ensure the most seamless and enriching experience. The content of your revised programme will be updated on the PONANT website, in My Ponant space and on the PONANT app. The final programme will also be sent to you along with your cruise documents.
Total : 167 €
Price is per person, based on double occupancy, based on availability.FLIGHTS FROM/ TO PARIS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
Total : 0 €
Price is per person, based on double occupancy, based on availability.FLIGHTS FROM/ TO PARIS IN BUSINESS CLASS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
Total : 3,806 €
Price is per person, based on double occupancy, based on availability.FLIGHTS FROM/ TO PARIS IN BUSINESS CLASS + TRANSFER TO THE PIER OF FORT-DE-FRANCE (PRE) + FLAVOURS OF MARTINIQUE (POST)
Total : 2,286 €
Price is per person, based on double occupancy, based on availability.