PONANT and Pierre Hermé Paris, a gourmet alliance at sea
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Hervé Gastinel
"The tasting of Pierre Hermé's macarons at tea time will quickly become a new gourmet ritual on all our ships. PONANT and Pierre Hermé Paris share the ambition to create unique moments, to offer unforgettable sensory experiences. We are delighted with this collaboration between two ambassadors of French know-how."
Pierre Hermé Paris macarons for tea time
Travelling the world in the wake of the great explorers, letting oneself be carried away by the vastness of landscapes, before succumbing to Pierre Hermé's macarons for a tasty world tour. On board all PONANT ships, you will be able to enjoy four macarons signed by the Picasso of pastry during tea time. Like an invitation to a gustatory journey, the iconic Ispahan and the Infiniment Pistachio, vanilla, and chocolate will be offered.
Pierre Hermé
"The macaron is my favourite form of expression, it lends itself to limitless creativity. An infinite exploration ground, each flavour is an invitation to open up to the world, travelling from the lands of Iran to Brazil, then to Tahiti, Mexico, and all the way to Madagascar. I am delighted by this lasting partnership between our two Houses. We come together around a common mission, to awaken curiosity, offer a sensory journey, and a refined experience."
Pierre Hermé, guest of honour on board Le Lyrial in July 2023, to share his passion for gastronomic excellence.
To celebrate this new collaboration, Le Lyrial welcomes Pierre Hermé as guest of honour from July 6 to 13, 2023, between Athens and Istanbul, to discover the Ancient Treasures of the Mediterranean. On this occasion, the master pastry chef will create the plated desserts served during the two gala dinners orchestrated by Pierre Hermé, Rachid Agouray, and their teams. During discussions, Pierre Hermé will share his passion for gastronomic creativity and his constant search for new flavours and textures. Alongside Pierre Jochem, General Manager of La Mamounia, and La Mamounia's Executive Sous Chef Rachid Agouray, he will reveal the behind-the-scenes of luxury establishments, their perpetual quest for excellence and creativity.